Hoisin Tray Bake Chicken and Vegetables
[yumprint-recipe id=’54’]
Hoisin Tray Bake Chicken and Vegetables Read More »
[yumprint-recipe id=’54’]
Hoisin Tray Bake Chicken and Vegetables Read More »
Noodle and salad jars are an interesting trend that provides a new way to prep and transport your favourite flavours. I must say I was reluctant to jump on the jar bandwagon, but I have found they are quite useful. Jars are easy to transport, leak proof and easy to wash. By constructing your layered
How to: noodle and salad jars Read More »
This is another recipe that uses my fabulous easy poached chicken as a base where you can adapt the flavour as you wish. Simple Mexican flavours help create another versatile staple which can be used for tacos or burritos, a top baked potatoes or with fresh salad as shown. [yumprint-recipe id=’22’]
Mexican shredded chicken Read More »
When talking to friends/family/anyone, once they discover I am a dietitian they always ask me what I am eating, and somehow the conversation flows to what they eat, and 95% of those conversations end in ‘healthy eating is just so hard!’. That I can agree with, but only in a sense. Healthy eating is hard